Lemon Thyme

So what is it?

Lemon Thyme is a variety of Common Thyme and part of the mint family as well as a relative to oregano. It is notable for its tiny gold and green leaves and clustered stems. As the name suggests, this variety of thyme's savory taste is accompanied by a strong lemon flavor. Lemon thyme typically reaches a height of 8 inches and a spread of 12 inches.

Growing conditions?

A perennial, thyme prefers full sun and well-drained soil. Blooms tend to appear in the spring and are a perfect attracter for butterflies and honeybees. Lemon thyme is a low-growing herb, making it a great ground cover. Thyme is relatively low maintenance and makes a wonderful container plant. Just make sure to allow at least 6-8 hours of direct sunlight if grown indoors. Its lemon scent and flavor are optimal for repelling deer and any other unwanted garden trespassers.

What are its uses?

Don't let its tiny leaves fool you. Thyme packs a savory punch. A perfect addition to any fish or meat dish, lemon thyme can also be used to flavor hearty stews or soups. Sprinkle thyme on roasted potatoes or use it to make delicious herbal garlic butter. Thyme is also great for infusing oils and vinegars. Its warming citrus taste pairs well with parsley, tarragon, oregano, and basil.

Other uses include incense burning, healing oils, pain relievers, mosquito repellent, and skincare products.

So, does lemon thyme sound like a great addition to your garden? If so, come by our tent to get a closer look and check out some other awesome herbs! You can find us at the Chapel Hill Farmer’s Market, Saturdays from 8 a.m.–12 p.m. at University Place. Feel free to contact us with any questions you may have through our contact page!